asimina triloba


by Francisco G. Gómez   The first mention of pawpaw came about in the 16th century from a Portuguese officer who was part of Hernando Cortez’s expedition to the New World. He spoke of it solely from the perspective of food, without knowing of its medicinal and curative properties. Here […]

Pawpaw (Asimina Triloba) – Edible Fruit with Medicinal Properties